What ingredients are in VELVEETA PASTEURIZED PREPARED CHEESE PRODUCT

What ingredients are in VELVEETA PASTEURIZED PREPARED CHEESE PRODUCT (Product)


BRAND: Kraft Foods Global, Inc.
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More information:

INGREDIENTS: , MILK, WATER, WHEY, MILK PROTEIN CONCENTRATE, MILKFAT, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: , SALT, CALCIUM PHOSPHATE, LACTIC ACID, SORBIC ACID, [PRESERVATIVE] , SODIUM CITRATE, SODIUM ALGINATE, ENZYMES, APOCAROTENAL, (FOR COLOR) , ANNATTO, (FOR COLOR) , CHEESE CULTURE


What is MILK?

Mammal (almost always cow) lactate thay may have been homogonized or pasturized.


What is WATER?

Water is one of the most abundant substances found on earth. It is made from the combination of two hydrogen molecules and one oxygen molecule. It is essential in all life processes.


What is SALT?

Is the common name of sodium chloride. Salt is needed to survive and is an abundant substance found almost anywhere on Earth.


What is SODIUM CITRATE?

Most likely Trisodium Citrate, which is made from fermenting molasis infused with citric acid.


What is APOCAROTENAL?

It is a red or yellow pigment (carotenoid) used in foods, pharmaceuticals and cosmetic products. Depending on the product forms, apocarotenal is used in fat based food (margarine, sauces, salad dressing), beverages, dairy products and sweets.


What is ANNATTO?

Is made from achiote tree. It is mostly used to color cheeses orange (like cheddar). In its pure form it tastes lightly sweet and peppery. Some people say that it tastes similar to nutmeg.  Annatto is one of the top 10 food allergens in America.